From chef Fernando Trocca & restaurateur Martin Pittaluga, Mostrador Marram offers abundant counter service featuring savory meats, local seafood, local vegetables, and freshly baked goods that enable guests to indulge in the here & now.
Martin Pittaluga & Fernando Trocca share a passion for relaxed and unstudied fine dining. Their restaurants in José Ignacio, Uruguay—La Huella, La Caracola, and Mostrador Santa Teresita—are globally recognized for their laid-back excellence in asado cooking on the Atlantic. Marram is the northern counterpart to their beachside legacy.
Open seasonally.
Late May through early October.
breakfast:
8 AM — 11 AM
lunch:
12 PM — 4 PM
APERITivo:
4 PM — 6 PM
dinner:
6 PM — 9 PM
For all inquiries:
email us below, or call 631-668-2050
We are always happy to host special events. Reach out to discuss our options and availability.
Inquire about your event
There’s always something going on here. Stay in the loop for events, experiences and more.
